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Fish is a highly perishable product. The fishy smell of dead fish is due to the breakdown of amino acids ... Read More

Many species of scallops are highly prized as a food source, and some are farmed as aquaculture. The word “scallop” ... Read More

Shrimp and prawn are important types of seafood that are consumed worldwide. In biological terms, shrimp and prawns belong to ... Read More

In a restaurant, a menu is a presentation of food and beverage offerings. A menu may be à la carte ... Read More